Southern Style Sorghum Molasses in Resealable Glass Jar - 100% Pure, 20 Oz

Product Description Smoky Mountain Southern Style Sorghum Molasses is a 100% PURE sorghum molasses, not a blend! It is a great substitute for honey and a natural sweetener. It is also rich in antioxidants, making it a healthy choice.

What exactly is sorghum? Sorghum is a type of grass that is grown in the southern United States. It is naturally high in potassium and antioxidants, and it contains protein, calcium, magnesium, and phosphorus. This sweetener can be used in place of honey and goes well with biscuits, toast, and even grits!

INGREDIENTS: - 100% sorghum molasses

Sorghum molasses goes great on many things! It is perfect for biscuits, pancakes, and grits.

Here's a recipe for Sorghum Cookies: 1. Cream together 3/4 cup softened, unsalted butter and 1 cup raw sugar. Beat in 1 egg and 1/4 cup of Smoky Mountain Southern Style Sorghum Molasses. 2. In a separate bowl, combine 2 cups all-purpose flour, 2 tsp baking soda, 1 tsp ground cinnamon, 3/4 tsp salt, 1/2 tsp ground ginger, and 1/2 tsp ground cloves. 3. Gradually add the dry ingredients to the butter mixture and beat until just combined. Cover the bowl with plastic wrap and refrigerate for one hour. 4. Preheat the oven to 325 degrees F and line a baking sheet with parchment paper. Roll the dough into 2-inch balls and place them a few inches apart on the cookie sheet. Sprinkle with sugar. 5. Bake for 10 minutes, then remove from the oven and allow to cool.

We hope you enjoy these Old Fashion Style Sorghum Cookies, made with our antioxidant-rich and all-natural Smoky Mountain Southern Style Sorghum Molasses. It is made with only one ingredient - sorghum molasses.

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